a. Maximum Vacuum Capacity:
 700mmHq

b. Multi-Production Procedure controlled
  by computer      Read more

a. Wave type Rollers(increase the
 noodle quality)

b. Pressing rate can reach 6-7 sections
 pressing    Read more

a. temperature:24-27℃

b. humid: 80-90%RH


           Read more

NEWS     

  • 2016.06.22~2015.06.25
    (FOODTECH & PHARMATECH TAIPEI) TAIWAN
  • 2016.05.23~2015.05.27
    THAIFEX-WORLD OF FOOD ASIA/ THAILAND ,BOOTH L0429
  • 2016.05.11~2016.05.14
    INTERNATIONAL TRADE FAIR FOR THE BAKING AND CONFECTIONERY INDUSTRY/ SHANGHAI,BOOTH W3A72
  • 2016.04.12~2016.04.15
    FHA2016 SINGAPORE EXPO / SINGAPORE,BOOTH 5L2-03

SERVICE