Lye Mixer Tank
The main function of lye mixer tank, to mix required liquid of the recipe (salt, water and formula)...
Lye-Measuring Tank
Lye-measuring tank has the volume of 50, 100, 150 L, it is suitable for batch type flour mixer. Automatic...
Vacuum Flour Mixer
The vacuum flour mixer of Kuo Chang Machinery can improve the mixing quality and moisture content...
Dough Inputting Controller
Dough inputting controller will delivery the dough from flour mixer to compound pressing machine,...
Compound Pressing Machine
The compound pressing machine of Kuo Chang is the first process of dough forming. Pressing...
Continuous Pressing Roller
CONTINUOUS PRESSING ROLLER of Kuo Chang have 4 / 5 / 6 / 7 section rollers for option. After...
Steamer
Steamer of Kuo Chang has one level / three level / five level design, The main structure is inside...
Fryer Machine
The fryer made by Kuo Chang Machinery has through many improvements. The outlet is equipped...
Cooling Machine
After the noodle cake is be fried, the center temperature of the noodle cake can exceed 100°C,...
Noodle Settle Machine
Noodle settle machine which to settle the noodle cakes which after frying and cooling. If there...
Dough Skin Molding Machine (Dumpling / Wonton Skin)
The dough skin molding machine is designed to change the square type / round type knife freely...
Water Cook and Wash Machine
The water cook and wash machine of Kuo Chang Machinery is a part in the whole production line...